Rachel's Precaution Reporter #108
Wednesday, September 19, 2007

From: Environmental Communication Options .................[This story printer-friendly]
September 18, 2007

WILD SALMON ENDANGERED BY SEA LICE FROM SALMON FARMS

[Rachel's introduction: In Canada, 18 scientists have written to the Prime Minister: "We have united our voices because wild salmon are essential to life in the North Pacific and to the British Columbia economy. We feel the weight of scientific evidence is enough to enact the precautionary principle."]

The following is an open letter sent earlier to Prime Minister Stephan Harper and Premier Gordon Campbell regarding the threat to British Columbia's (BC's) wild Pacific salmon from sea lice breeding on farmed salmon. The letter has been signed by 18 respected scientists and researchers.

For more information, contact Alexandra Morton at 250-949-1664.

BC wild salmon endangered by failure to contain sea lice from salmon farms -- Open letter from respected scientists and researchers

Dear Steven Harper and Gordon Campbell,

We, the undersigned, are convinced by the published scientific evidence that the debate is over; sea lice breeding on farmed salmon are threatening BC's wild Pacific salmon. There are many threats to wild salmon; however there is now extensive peer-reviewed science that sea lice spread from farm to wild salmon and kill juvenile wild salmon. In some cases, sea lice originating from salmon farms are estimated to have killed up to 95% of the wild juvenile salmon that pass salmon farms during their ocean migrations. This is unacceptable for any industry.

The scientific literature reports that sea lice infestations of wild, juvenile salmon are associated with salmon farms and wild salmon population declines in several countries: Canada, Norway, Scotland, and Ireland.

John Fredriksen, owner of Marine Harvest, one of the biggest salmon farming companies, both globally and in Canada, recently stated publicly: "I am concerned about the future for wild salmon. Fish farming should not be allowed in fjords with salmon rivers" (Norwegian newspaper Altaposten July 19, 2007). Earlier this year the BC Special Legislative Committee on Sustainable Aquaculture recommended granting no new net pen farm licenses and moving all existing salmon farms into close-contained facilities. Despite this Pat Bell, British Columbia's Minister of Agriculture and Lands, has granted three more net pen licenses. In consultation with the salmon farming industry and Fisheries and Oceans Canada, the Pacific Salmon Forum spent $315,000 of the public's funds collecting a baseline dataset to examine sea lice response to fallowing salmon farms. But as of today Marine Harvest and Mainstream Canada have restocked farms spanning the entire Broughton Archipelago. Consequently this definitive study is no longer possible.

We have united our voices because wild salmon are essential to life in the North Pacific and to the BC economy. We feel the weight of scientific evidence is enough to enact the precautionary principle. For wild salmon to survive in an era of major environmental stresses through global climate change, a pathogen barrier must be established between BC's farmed and wild salmon populations; there are no scientific results to the contrary. Furthermore, we are warning the BC public that where farmed and wild salmon populations meet in narrow marine passages, as in Broughton and off Campbell River, we can expect long-term wild salmon stock decline if farmed salmon are not quarantined. When our government ignores the immutable natural law that disease is amplified when host populations are crowded, we pay the price of irreversible loss of a very valuable resource.

We the undersigned agree that based on the published scientific evidence, the only management action that can ensure the protection of wild salmon stocks from farmed salmon is a complete physical barrier to pathogen transmission between wild and farm salmon (closed containment). We are aware that such changes may have economic consequences for the industry. The science is clear. It is now up to the government and the people of Canada to decide whether the economic benefits of aquaculture, as currently practiced, outweigh the threats to wild salmon and the ecosystems and economies that depend on healthy and abundant wild salmon populations.

We write this public letter out of a sense of duty to future generations.

Respectfully,

David Suzuki, Ph.D. Founder David Suzuki Foundation

Daniel Pauly, Ph.D. Director, Fisheries Centre University of British Columbia

Richard Routledge, Ph.D. Department of Statistics and Actuarial Science Simon Fraser University

Larry Dill, Ph.D. Professor and Director, Behavioral Ecology Research Group, Dept. of Biological Sciences, Simon Fraser University

Mark A. Lewis, Ph.D. Center for Mathematical Biology University of Alberta

Wade Davis, Ph.D. Explorer-in-Residence National Geographic Society

Boris Worm, Ph.D. Marine Conservation Biology Dalhousie University, Halifax

John Volpe, Ph.D. University of Victoria Environmental Studies Victoria BC

Don McQueen, Ph.D. Emeritus Research Professor York University, Toronto. Adjunct Professor, Simon Fraser University

Craig Orr, Ph.D. Executive Director Watershed Watch Salmon Society Coquitlam, BC

Neil Frazer, Ph.D. Department of Geology and Geophysics University of Hawaii at Manoa

Rob Williams, Ph.D. University of British Columbia St. Andrews University Pearse Island, BC

Michael Burt, Ph.D. Professor Emeritus University of New Brunswick

Gordon Hartman, Ph.D. Retired Biologist Fisheries and Oceans Canada

Lance Barrett-Lennard, Ph.D. Co-chair Resident Killer Whale Recovery Team

Paul Spong. Ph.D. Director, OrcaLab/Pacific Orca Society Hanson Island, BC

Helena Symonds Director, Orcalab/Pacific Orca Society Hanson Island, BC

Alexandra Morton, R.P.Bio. Director Salmon Coast Field Station Echo Bay, BC

Copyright 2006 Environmental Communication Options

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From: Canadian Press ......................................[This story printer-friendly]
September 18, 2007

REPORT URGES NATIONAL ENVIRONMENTAL HEALTH STRATEGY FOR CANADA

[Rachel's introduction: "We must adopt a preventative and precautionary approach to our future. There are safer substitutes for most, if not all, of the toxic chemicals currently being used and released into the environment."--The David Suzuki Foundation]

Ottawa (CP) -- Canada needs to adopt a national environmental health strategy to address how contaminants in the air and water are affecting the public's wellbeing, says a new report released Tuesday by the David Suzuki Foundation.

The report, written by B.C. environmental lawyer David Boyd, will be presented at the Canadian Public Health Association conference in Ottawa.

Entitled "Prescription for a Healthy Canada," Boyd's report says Canada lags behind other countries -- including the United States and Australia -- in monitoring how environmental contaminants affect children, as well as the diseases they cause.

He adds that Canada has weaker standards than other countries on the use of pesticides and the amount of pesticide residues allowed on produce.

One of his key recommendations is that Canada strengthen its laws, regulations and policies to transfer the onus onto industry for proving "beyond a reasonable doubt" that their products are safe. He also advocates the use of the "substitution principle," where manufacturers are required to use products with safer alternatives.

"We must adopt a preventative and precautionary approach to our future. There are safer substitutes for most, if not all, of the toxic chemicals currently being used and released into the environment," Boyd writes.

"These safer substitutes would save lives, prevent illnesses, protect ecosystems and benefit our economy."

Other recommendations include:

- improving research and monitoring of the effects of contaminants on the public, through blood, urine and other tests. The information should go into a national tracking system.

- Educational and medical institutions should ensure that there is professional development in the area of environmental health.

- The federal government should make sure it supports international laws aimed at phasing out certain toxins and contaminants such as mercury and asbestos.

The federal government recently moved to stiffen regulations on air contaminants with its latest environmental plan.

Copyright 2007 The Canadian Press.

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From: Student Operated Press ..............................[This story printer-friendly]
September 18, 2007

GM CONTAMINATION SCANDAL IN GERMANY

[Rachel's introduction: "The incident shows that risks linked with modified crops cannot be controlled in the long term [and] we call for a stringent application of the precautionary principle. Contamination will continue to spread unless strict controls are enforced and zero contamination of seed is the norm."]

By SOPnewswire

German authorities have found genetically modified rapeseed in conventional crops. A spokesperson for the environmental minister of North Rhine-Westphalia stated that consignments from the company Deutsche Saatgutveredlung contained seeds tolerant to the herbicide glufosinate. Glufosinate is sold by the German company Bayer CropScience under the trademarks LIBERTY and BASTA. About 1500 hectares have already been planted with the genetically modified crops. The origin of the contamination is unclear.

Jan Pehrke from the Coalition against Bayer Dangers comments: "Neither seed merchants nor farmers are responsible for this mess. Bayer must take responsibility for the organisms it created and must pay for the damage." Bayer is the world market leader for pesticides. The company sells a variety of crops resistant to glufosinate, including rice, cotton, corn and soybeans. "The incident shows that risks linked with modified crops cannot be controlled in the long term", Pehrke continues. "We call for a stringent application of the precautionary principle. Contamination will continue to spread unless strict controls are enforced and zero contamination of seed is the norm."

The European Union approved imports of rapeseeds tolerant to glufosinate in March 2007. An application to grow modified oilseed rape was, however, rejected in 2004 on environmental grounds. Bayer also applied for permission to import genetically modified rice and soybean. In a similar way to the recent contamination of American long-grain rice, the current case probably goes back to field trials conducted in the late nineties.

Since the cultivation of GM rapeseed is forbidden in Europe, German authorities ruled that the plants have to be destroyed immediately. As the contamination probably was not detected for several years it is highly probable that further areas are affected. The Coalition against Bayer Dangers demands that no further GM crops be approved and demands a cancellation of the import approval for glufosinate resistant rapeseed.

Further information:

EU Removes Five GM Corn and Rapeseed Varieties

Australian Approval of Bayer's GM Canola Stalled by States

Bayer's GM Oilseed Rape: Negative Impact on Wildlife

EU-wide application to grow Bayer's GMO oilseed rape rejected on environmental grounds

Coalition against BAYER Dangers www.CBGnetwork.org CBGnetwork@aol.com

Tel: (+49) 211-333 911 Fax: (+49) 211-333 940

Please send an e-mail to receiving the English newsletter Keycode BAYER free of charge

Copyright 2007 SOPnewswire and The Student Operated Press.

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From: The Courier (Dundee, Scotland) ......................[This story printer-friendly]
September 13, 2007

CRISIS GRIPS FARMING AS FOOT-AND-MOUTH RETURNS

[Rachel's introduction: The Scottish Government also warned, "The precautionary principle means that any animal showing unusual symptoms is reported and is then the subject of immediate and rigorous investigation by vets from the Animal Health Agency.]

By Steve Bargeton, political editor

SCOTLAND'S LIVESTOCK industry was in the grip of a new foot-and-mouth crisis last night after a new outbreak in England.

Livestock movement restrictions were re-instated in Scotland after the confirmation of the outbreak near Egham in Surrey, where a 10- kilometre control zone was set up -- and a cull was confirmed for the farm next door.

The Department for Environment, Food and Rural Affairs said the animals must be killed as a "precautionary measure."

Yesterday precautionary tests were carried out on a single sheep showing signs of illness at the Lawrie and Symington market at Lanark while, as events moved quickly, Scottish Government officials insisted Scotland was foot-and-mouth free.

They were proved correct when vets confirmed the animal -- which had a high temperature -- did not have the disease.

A spokeswoman for the Scottish Government said, "It is being tested to make sure it doesn't have anything contagious. But it definitely does not have foot-and-mouth."

The Scottish Government also warned, "The precautionary principle means that any animal showing unusual symptoms is reported and is then the subject of immediate and rigorous investigation by vets from the Animal Health Agency.

"During the August outbreak there were over 130 such investigations, mostly in England but a handful in Scotland. Initial testing proved negative, as did subsequent tests.

"This is what we mean by strict vigilance, looking at every case including the one at Lanark today -- however slight the suspicions -- and following this up meticulously.

"It is a legal obligation to report any suspicion of disease. We must be vigilant against this disease."

In an emergency statement to parliament, rural affairs secretary Richard Lochhead described the Surrey outbreak as "a gut-wrenching body blow" for the Scottish industry.

"This development comes only days after we were able to lift the few remaining movement restrictions which were implemented following the previous outbreak of the disease confirmed on August 3," he told MSPs. "This had been an important step for our livestock sector and the red meat sector in their route back to normality."

The minister said he had, from 3pm yesterday, reintroduced a ban on moving animals, but he announced exceptions.

They are -- movement of dairy cows across public highways for milking; of animals for emergency veterinary treatment; and of animals direct to slaughter, subject to supervision.

Describing the new outbreak as "extremely harrowing news," Mr Lochhead said, "We acknowledge that this will have a huge impact on events planned for the next few days.

"However, given the risk of disease spread from animals coming from and going to a number of separate locations, we cannot afford these to go ahead in this period of uncertainty.

"I fully recognise the disruption this means to industry, but I know they understand that it is an essential step."

Mr Lochhead said the Scottish Government's emergency procedures were activated and he was working closely with UK departments and ministers.

Yesterday afternoon the minister took part in an emergency tele- conference chaired by the Prime Minister, Gordon Brown.

First Minister Alex Salmond will today chair a meeting of meat producers, processors, retailers and industry bodies, which was planned before the new Surrey outbreak.

"It is now doubly important, and will focus on both FMD and soaring cereal prices," said Mr Salmond.

"There is no doubt that Scotland's livestock industry is facing a very difficult time, entirely due to factors outwith its control."

He continued, "Livestock farming and production make a huge contribution, not just to our economy, but also to our way of life.

"But high world prices for grain is putting the sector under enormous pressure -- and reports of a foot-and-mouth case in Surrey could hardly have come at a worse time."

Email the Editor with your views

Copyright All copyright D C Thomson & Co Ltd., 2007 Terms and Conditions

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Rachel's Precaution Reporter offers news, views and practical examples of the Precautionary Principle, or Foresight Principle, in action. The Precautionary Principle is a modern way of making decisions, to minimize harm. Rachel's Precaution Reporter tries to answer such questions as, Why do we need the precautionary principle? Who is using precaution? Who is opposing precaution?

We often include attacks on the precautionary principle because we believe it is essential for advocates of precaution to know what their adversaries are saying, just as abolitionists in 1830 needed to know the arguments used by slaveholders.

Rachel's Precaution Reporter is published as often as necessary to provide readers with up-to-date coverage of the subject.

As you come across stories that illustrate the precautionary principle -- or the need for the precautionary principle -- please Email them to us at rpr@rachel.org.

Editors:
Peter Montague - peter@rachel.org
Tim Montague - tim@rachel.org

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